Homemade Chicken Jerky For Dogs

Serena Faber Nelson Founder & Pet Lifestyle Writer

Pet lifestyle expert Serena Faber-Nelson is the founder of Pretty Fluffy. A contributor to Everyday with Rachael Ray, Modern Dog Magazine, Cesars Way and more; her modern, stylized take on DIY dog treats has seen her recipes viewed millions of times over.

Serena is the author of the go-to dog mom bible, Dog Mama, and the popular dog treat recipe book, Healthy Homemade Dog Treats.

Did you know that homemade chicken jerky for dogs is one of the easiest – and tastiest – dog treat recipes you could possibly make?

Here’s why: this recipe calls for literally ONE ingredient. Yes, just one!

How many dog treat recipes do you know that have one ingredient only? (aside from our popular Oven-Baked Homemade Liver Dog Treats – perfect if your dog prefers beef over chicken!)

Sure, you could go ahead and get chicken jerky dog treats from your local store. But when this recipe is sooo easy to make, and after previous safety warnings over particular brands of store bought chicken jerky – there’s no reason not to whip up a batch yourself.

So, if your pup lives to hear you say “Chimken!”, then go ahead and make their day with this delicious chicken jerky dog treats recipe.

P.S. This oven-baked chicken jerky for dogs is the all-time favourite recipe of gorgeous Baloo the Newfypoo, who featured in our Pet Friendly Home Tour with his owner, Annika Mieling – the author of this quick and clever recipe!

Is chicken jerky good for dogs?

Chicken jerky is an excellent (and tasty!) way to provide your dog with the protein they need to thrive. But, it’s still important to remember that like any dog treat, chicken jerky should be fed to your dog in moderation, as part of a balanced diet.

How to Make Chicken Jerky For Dogs:

INGREDIENTS:

Free range chicken breast (One is more than enough!)

INSTRUCTIONS:

1. Slice the fresh chicken breast in very thin strips (the thinner the better).

2. Cover a baking sheet with baking paper, then place the chicken strips on it. Put them into a cold oven and heat to 300 Grad F (150 C). Cook for 1 hour.

3. Reduce the temperature to 210F (100C) and crack the oven door open to allow the moisture to escape. Leave the chicken strips in the oven for another 1.5 – 2 hours, then remove.

4. Allow the chicken strips to dry overnight at room temperature.

5. Store the chicken strips in a zip lock bag or similar, and serve as required!

RECIPE & PHOTOGRAPHY CREDIT: Annika Mieling, Libelle Photography

** The above recipe is for treats only and should not replace your dog’s regular meal plans. Always check with your vet about any major changes to your dog’s diet.

 WANT MORE HOMEMADE HEALTHY DOG TREAT RECIPES?

Check out our eBook 52 Weeks of Treats – Simple & Healthy Dog Treat Recipes for Every Season.

Now in it’s 2nd edition, 52 Weeks of Treats has over 30 healthy DIY dog treat recipes – including everything from summer ‘Blueberry Pupsicles’ to hearty winter ‘Beef Bites’.

With a handy allergies guide, quick references for grain and dairy free recipes AND a whole section just for special occasions (Doggie Birthday Cake anyone?) 52 Weeks of Treats is the ultimate dog treat recipe book.